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Corpse Reviver No. 14

Created by: Seth O'Malley, Thomas & Sons Distillery

1 oz. dry gin
1 oz. Bluebird Alpine Liqueur
1 oz. Cocchi Americano
1 oz. bergamot juice
2 dashes absinthe
Bergamot twist

Combine all ingredients in a cocktail shaker. 
Add ice and shake vigorously. 
Strain into a stemmed cocktail glass.
Garnish with bergamot twist.

Cocchi Americano is a fortified white wine infused with bitter botanicals. Lillet Blanc can be used in its place. If you can't get your hands on fresh bergamot oranges, use lemons instead – still delicious!

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